Visit Us
Visit Us in Dundee
Located just 3 miles from our original location on Hwy. 99 in Dundee, you can now visit us at our new location at 9580 NE Worden Hill Road. Neighboring the Black Walnut Inn, our beautiful new space offers indoor and outdoor tasting experiences with stunning views of our estate vineyards. We will feature curated tasting flights highlighted by seasonal food pairings and bites prepared daily by local chef Chase Williams.
Come and visit our new location in the heart of Willamette Valley and experience our estate-grown, handcrafted pinot noirs. Book your experience today with links below!
The Four Graces
9580 NE Worden Hill Road
Dundee, OR 97115
Open Daily 10AM – 5 PM as of May 10th, 2024; Closed on major holidays (Currently closed until May 10th)
*Reservations recommended
503-554-8000 | concierge@thefourgraces.com
For a map and detailed directions, please visit our Map & Directions page.
A Graceful Expedition
Start with a splash of our Foley Family Brut as we immerse you in the varietal delights of Willamette Valley. This flight represents the beauty of The Four Graces portfolio featuring our Reserve Pinot Blanc, Pinot Gris, Reserve Rosé of Pinot Noir, Reserve Pinot Noir and an Estate Single Vineyard Pinot Noir. To further enhance your senses, this flight is served with an amuse bouché of house made hummus, Castelvetrano olive tapenade, wild herbs & baguette and anginetti cookies prepared daily by local Chef Chase Williams.
Complimentary tasting & amuse bouche for wine club members; Tasting Flight of 6 wines, $60 per person for guests; Amuse Bouché $12 per person for guests.
Sip & Savor Experience
Prepare for the ultimate wine and culinary experience as you let your senses guide you. This seasonal selection of perfectly prepared bites by local Chef Chase Williams allows you to explore a variety of flavors with our Graces Tier Single Vineyard Pinot Noirs. You’ll begin your epic adventure with a splash of our Foley Family Brut, then journey through the Dundee Hills, Yamhill-Carlton and Van Duzer Corridor appellations as you sip and savor four beautiful expressions of Pinot Noir from our estate vineyards.
Guests: $150 /person | Members: $120/person | Partner winery members: $135/person
*Available to book as of May 15th, 2024
Seasonal Bites
Roasted Beet Involtini
Briar Rose fromage blanc / beet top & pistachio pesto / pickled fennel / wild sorrel
Buttered Radish Salad
variations of local radish / cultured butter / dried wildflowers / white balsamic
Local Potatoes
house cured lardo / crispy marble potatoes / Oregon grape saba / chive
Local Beef Katsu
The Source Farms beef tenderloin / roasted garlic aioli / house made brioche / beer mustard
Misty Mountain Mushroom Soup
wild mushrooms / chili crisp / cashew espuma
Chocolate Chip Cookies
brown butter / hazelnut praline
